Spicy Crockpot BBQ Chicken Sandwiches
Highlighted under: Comfort Food
Enjoy a hearty, flavorful meal with these Spicy Crockpot BBQ Chicken Sandwiches. Perfect for gatherings or a cozy dinner at home.
These Spicy Crockpot BBQ Chicken Sandwiches are a game-changer for busy weeknights. The chicken cooks to tender perfection in a flavorful BBQ sauce, making it easy to whip up delicious sandwiches with minimal effort.
Why You'll Love This Recipe
- Tender chicken infused with spicy BBQ flavors
- Convenient slow-cooker preparation
- Perfect for feeding a crowd or meal prep
- Juicy and satisfying with every bite
A Flavorful Twist on a Classic
These Spicy Crockpot BBQ Chicken Sandwiches take the classic BBQ chicken sandwich to a whole new level. Infused with a blend of spices and your favorite BBQ sauce, each bite delivers a delightful kick that will tantalize your taste buds. The slow cooking process allows the chicken to absorb all the rich flavors, making it tender and juicy. Whether you're hosting a backyard barbecue or simply enjoying a cozy night in, this recipe promises to be a crowd-pleaser.
What sets this recipe apart is the balance of heat and sweetness. The addition of hot sauce elevates the BBQ flavor, giving it an unmistakable zing that complements the smoky undertones from the smoked paprika. This dish is not just about spice; it’s about enhancing the natural flavors of the chicken while creating a symphony of tastes that everyone will love.
Perfect for Any Occasion
One of the best aspects of these sandwiches is their versatility. They are perfect for casual gatherings like game day or family get-togethers, where everyone can serve themselves and customize their sandwiches with toppings like coleslaw and pickles. Additionally, they are great for meal prepping, allowing you to enjoy delicious lunches throughout the week without spending hours in the kitchen.
The ease of preparation makes these sandwiches an ideal choice for busy weeknights. Simply toss the ingredients into your crockpot in the morning, and by dinner time, you will have a hearty meal ready to go. This hands-off cooking method means you can focus on other tasks while the flavors meld together beautifully in the slow cooker.
Tips for the Best Sandwiches
For the best results, choose high-quality BBQ sauce that aligns with your taste preferences. Whether you prefer a tangy, sweet, or spicy sauce, the choice can significantly affect the final flavor profile of your sandwich. Consider experimenting with different brands or even homemade sauces to find your perfect match.
Another tip is to adjust the amount of hot sauce according to your spice tolerance. Start with the recommended tablespoon, and feel free to add more if you enjoy a fiery kick. Additionally, don't skip the coleslaw; it adds a refreshing crunch that balances the richness of the BBQ chicken.
Ingredients
For the Chicken
- 2 pounds boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon hot sauce (adjust to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
For Assembly
- 4 hamburger buns
- Coleslaw (optional)
- Pickles (optional)
Instructions
How to Make Spicy Crockpot BBQ Chicken Sandwiches
Prepare the Chicken
In a crockpot, combine the chicken breasts, BBQ sauce, hot sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
Cook in the Crockpot
Cover and cook on low for 6 hours or until the chicken is cooked through and shreds easily.
Shred the Chicken
Once cooked, remove the chicken from the crockpot and shred with two forks. Return the shredded chicken to the crockpot and mix with the sauce.
Assemble the Sandwiches
Toast the hamburger buns if desired. Pile the spicy BBQ chicken onto each bun and top with coleslaw and pickles, if using.
Enjoy!
Serving Suggestions
These Spicy Crockpot BBQ Chicken Sandwiches can be served with a variety of sides to create a complete meal. Consider pairing them with crispy sweet potato fries or a fresh garden salad for a delightful contrast. For a more indulgent experience, serve them alongside mac and cheese or baked beans.
If you want to elevate your serving game, consider making a small buffet-style setup. Provide toppings like sliced jalapeños, avocado, or even different types of cheese for guests to customize their sandwiches. This not only enhances the flavor but also adds a fun interactive element to your meal.
Storage and Reheating Tips
Leftover spicy BBQ chicken can be stored in an airtight container in the refrigerator for up to four days. For longer storage, consider freezing the shredded chicken. Simply place it in a freezer-safe bag or container, and it will keep well for up to three months. When you're ready to enjoy it again, just thaw it in the refrigerator overnight and reheat in the microwave or on the stovetop.
When reheating, consider adding a splash of BBQ sauce to keep the chicken moist and flavorful. This will enhance the taste and ensure that every bite is as delicious as the first. You can also repurpose leftovers into different dishes, such as BBQ chicken tacos or a hearty BBQ chicken salad.
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but increase the cooking time to about 7-8 hours on low.
→ What kind of BBQ sauce should I use?
Use your favorite brand of BBQ sauce, or make your own for a personalized touch.
→ Can I make this recipe ahead of time?
Absolutely! You can prepare the chicken a day in advance and store it in the fridge until ready to serve.
→ What can I serve with these sandwiches?
Serve with potato chips, fries, or a side salad for a complete meal.
Spicy Crockpot BBQ Chicken Sandwiches
Enjoy a hearty, flavorful meal with these Spicy Crockpot BBQ Chicken Sandwiches. Perfect for gatherings or a cozy dinner at home.
Created by: Riley Dawson
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken
- 2 pounds boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon hot sauce (adjust to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
For Assembly
- 4 hamburger buns
- Coleslaw (optional)
- Pickles (optional)
How-To Steps
In a crockpot, combine the chicken breasts, BBQ sauce, hot sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
Cover and cook on low for 6 hours or until the chicken is cooked through and shreds easily.
Once cooked, remove the chicken from the crockpot and shred with two forks. Return the shredded chicken to the crockpot and mix with the sauce.
Toast the hamburger buns if desired. Pile the spicy BBQ chicken onto each bun and top with coleslaw and pickles, if using.
Nutritional Breakdown (Per Serving)
- Calories: 420 kcal
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 80mg
- Sodium: 900mg
- Total Carbohydrates: 45g
- Dietary Fiber: 2g
- Sugars: 14g
- Protein: 30g