Crispy Chilli Beef Rice
Highlighted under: Quick & Easy
Elevate your dinner with this Crispy Chilli Beef Rice recipe, where tender strips of beef are coated in a spicy, crispy batter and served over fluffy rice. This dish perfectly balances the savory flavors of beef with a delightful crunch and a kick of heat, making it an irresistible option for a weeknight meal or a weekend treat. Quick to prepare and bursting with flavor, it's sure to be a family favorite!
This Crispy Chilli Beef Rice combines bold flavors and a satisfying crunch that will excite your taste buds. The tender beef is not only crispy but also infused with a spicy kick that complements the fluffy rice perfectly. Ideal for any occasion!
A Perfect Blend of Flavors
Crispy Chilli Beef Rice is not just a meal; it's a delightful fusion of flavors and textures that brings excitement to the dinner table. The crispy beef strips, coated in a spicy batter, perfectly complement the fluffy jasmine rice, creating a harmonious balance of crunch and softness. The addition of the tangy, sweet sauce elevates the dish, making each bite a flavorful experience. This recipe is your chance to impress your family or guests with a restaurant-quality dish right from your kitchen.
Every element of this dish plays a vital role in building its unique flavor profile. The choice of beef adds a rich, savory component, while the spices bring in the heat that gives this meal its character. Coupling crispy elements with soft and tender ones creates a play on textures that enhances your enjoyment. With this recipe, you won't just satisfy hunger; you'll indulge your taste buds in a whirlwind of deliciousness.
Quick and Easy Preparation
One of the standout features of Crispy Chilli Beef Rice is its quick preparation time. In just a short while, you can have a delicious meal that rivals those from your favorite takeout place. The steps are straightforward, making it an ideal choice for busy weeknights when you want to serve something special without spending hours in the kitchen. You'll appreciate how easy it is to whip up this dish, allowing you to enjoy a satisfying dinner with minimal fuss.
The simplicity of this recipe doesn’t compromise on taste, making it perfect for cooks of all skill levels. Even if you're new to the kitchen, you'll find this dish approachable and forgiving. The straightforward steps make it a great opportunity to improve your cooking skills while delighting your family with a flavorful feast. Just follow the instructions, and you'll have a plate of Crispy Chilli Beef Rice in no time!
Customization and Variations
One of the joys of cooking is customizing dishes to suit your personal preferences, and Crispy Chilli Beef Rice is no exception. If you prefer a milder flavor, you can easily adjust the amount of chili powder or replace it with a less spicy alternative. You can also experiment with different proteins; chicken or tofu can work equally well, offering a different twist while keeping the meal delightful.
Add-ins can also be a fun way to personalize your dish. Consider tossing in some colorful bell peppers, broccoli, or snap peas, providing both nutrition and a visual appeal. A sprinkle of sesame seeds or green onions as a garnish can add an extra layer of flavor and sophistication. These variations not only keep the recipe fresh but also allow you to tailor it to your family's tastes, ensuring everyone at the table enjoys the meal.
Ingredients
Gather your ingredients before you start cooking:
Ingredients for Crispy Chilli Beef
- 500g beef strips
- 1 cup cornflour
- 1 tsp chili powder
- Salt to taste
- Oil for frying
Ingredients for the Rice
- 2 cups jasmine rice
- 4 cups water
- 1 tsp salt
For the Sauce
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 2 tbsp sweet chili sauce
- 1 tsp garlic minced
Make sure to measure your ingredients accurately for the best results.
Instructions
Follow these steps for a delicious meal:
Prepare the Beef
In a bowl, mix cornflour, chili powder, and salt. Coat the beef strips thoroughly with the mixture.
Cook the Rice
Rinse the jasmine rice under cold water. In a pot, combine rice, water, and salt. Bring to a boil, then reduce heat and simmer for 15 minutes.
Fry the Beef
Heat oil in a pan over medium heat. Fry the coated beef strips until golden and crispy, about 3-4 minutes each side.
Prepare the Sauce
In a bowl, mix soy sauce, rice vinegar, sweet chili sauce, and minced garlic. Set aside.
Combine and Serve
Drain the cooked rice, plate it, and top with crispy beef. Drizzle with the sauce and serve hot.
Enjoy your meal with family or friends!
Storing Leftovers
If you find yourself with leftovers of this flavorful dish, you're in luck! Storing Crispy Chilli Beef Rice is easy. Allow it to cool completely before transferring it to an airtight container. The beef maintains its flavor, and while it may lose some of its crispness upon reheating, it will still be delicious.
When stored properly in the refrigerator, leftovers can last for 2-3 days. Reheat gently in a skillet to help revive the beef's texture, and consider adding a splash of water or sauce to prevent dryness. Enjoying leftover Crispy Chilli Beef Rice is a wonderful way to savor this delightful meal again.
Pairing Suggestions
To truly elevate your dining experience, consider pairing Crispy Chilli Beef Rice with complementary side dishes and beverages. A light and refreshing cucumber salad or steamed vegetables can balance the meal's richness while adding extra nutrients. For those who enjoy a hint of acidity, a quick pickled cucumber would be a delightful counterpart.
When it comes to beverages, a chilled Thai iced tea or a crisp lager would pair wonderfully with the flavors of this dish. If you're leaning towards non-alcoholic options, try flavored sparkling water or green tea to cleanse the palate. These pairings not only enhance the dining experience but also create a well-rounded meal that leaves everyone satisfied.
Questions About Recipes
→ Can I use chicken instead of beef?
Yes, chicken strips can be used for a lighter option.
→ What can I do if I don't have cornflour?
You can substitute it with regular flour, although the texture may vary slightly.
Crispy Chilli Beef Rice
Elevate your dinner with this Crispy Chilli Beef Rice recipe, where tender strips of beef are coated in a spicy, crispy batter and served over fluffy rice. This dish perfectly balances the savory flavors of beef with a delightful crunch and a kick of heat, making it an irresistible option for a weeknight meal or a weekend treat. Quick to prepare and bursting with flavor, it's sure to be a family favorite!
Created by: Riley Dawson
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: Serves 4
What You'll Need
Ingredients for Crispy Chilli Beef
- 500g beef strips
- 1 cup cornflour
- 1 tsp chili powder
- Salt to taste
- Oil for frying
Ingredients for the Rice
- 2 cups jasmine rice
- 4 cups water
- 1 tsp salt
For the Sauce
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 2 tbsp sweet chili sauce
- 1 tsp garlic minced
How-To Steps
In a bowl, mix cornflour, chili powder, and salt. Coat the beef strips thoroughly with the mixture.
Rinse the jasmine rice under cold water. In a pot, combine rice, water, and salt. Bring to a boil, then reduce heat and simmer for 15 minutes.
Heat oil in a pan over medium heat. Fry the coated beef strips until golden and crispy, about 3-4 minutes each side.
In a bowl, mix soy sauce, rice vinegar, sweet chili sauce, and minced garlic. Set aside.
Drain the cooked rice, plate it, and top with crispy beef. Drizzle with the sauce and serve hot.
Nutritional Breakdown (Per Serving)
- Protein: 45g
- Carbohydrates: 75g
- Fat: 10g