Copycat Homemade Reese’s Cups

Name: Copycat Homemade Reese’s Cups
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 cups
Ingredients: 1 cup semi-sweet chocolate chips; 1 cup milk chocolate chips; 1 cup creamy peanut butter; 1/2 cup powdered sugar; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt

Highlighted under: Baking & Desserts

Enjoy the irresistible taste of Copycat Homemade Reese’s Cups made right in your own kitchen!

Created by

Riley Dawson

Last updated on 2026-01-04T11:37:09.103Z

These Copycat Homemade Reese’s Cups are the perfect blend of creamy peanut butter and rich chocolate. Making them yourself allows you to customize the sweetness and enjoy a fresher version of the classic treat!

        Why You'll Love This Recipe
        Rich chocolate flavor paired with creamy peanut butter
Easy to make with just a few ingredients
Perfect for satisfying your sweet tooth

      

The Joy of Homemade Treats

Making your own Copycat Homemade Reese’s Cups is not just about satisfying your sweet tooth; it's also a delightful experience that brings joy to your kitchen. The process of melting chocolate and mixing peanut butter is a nostalgic reminder of childhood days spent enjoying these classic candies. When you create these treats yourself, you can control the ingredients, ensuring that every bite is fresh and full of flavor.

Homemade treats allow you to customize your flavors and textures. Want a bit more crunch? Add chopped nuts or a sprinkle of sea salt on top. Prefer a richer chocolate flavor? Use dark chocolate instead of milk. The possibilities are endless, making your homemade Reese’s Cups not just a snack, but a canvas for your culinary creativity.

Perfect for Any Occasion

These Copycat Homemade Reese’s Cups are perfect for any occasion, whether it's a birthday party, a holiday gathering, or simply a cozy night in. They make great gifts when packaged beautifully, or you can serve them at a potluck as a delightful dessert. Their appeal spans all ages, making them a universally loved treat that will impress your family and friends.

Moreover, these cups are incredibly simple to whip up in large batches. If you're preparing for a holiday celebration or a family gathering, you can easily double or triple the recipe without much effort. This means more delicious treats to share and enjoy, ensuring everyone leaves with a smile.

Ingredients

For the Cups

1 cup semi-sweet chocolate chips
1 cup milk chocolate chips
1 cup creamy peanut butter
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Make sure to have all ingredients measured and ready before starting.

Instructions

Melt the Chocolate

In a microwave-safe bowl, combine the semi-sweet and milk chocolate chips. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.

Prepare the Molds

Line a muffin tin with paper liners. Pour a small amount of the melted chocolate into the bottom of each liner, enough to cover the bottom (about 1 tablespoon).

Make the Peanut Butter Filling

In a separate bowl, mix together the peanut butter, powdered sugar, vanilla extract, and salt until well combined and smooth.

Assemble the Cups

Spoon a generous amount of the peanut butter mixture on top of the chocolate in each liner, then pour more melted chocolate on top to cover the peanut butter completely.

Chill and Set

Place the muffin tin in the refrigerator for about 15 minutes or until the chocolate is set.

Once set, carefully peel the paper liners off and enjoy your homemade treats!

Storage Tips for Your Treats

Once you've made your Copycat Homemade Reese’s Cups, you'll want to keep them fresh for as long as possible. Store them in an airtight container at room temperature for up to a week, or in the refrigerator for longer shelf life. If you choose to refrigerate them, let them sit at room temperature for a few minutes before enjoying, as this will enhance their texture and flavor.

For longer storage, consider freezing your homemade cups. Simply place them in a freezer-safe container, and they can last for up to three months. When you're ready to indulge, simply thaw them in the refrigerator overnight for a sweet treat that's just as good as the day you made them.

Allergen Considerations

When making Copycat Homemade Reese’s Cups, it's important to be mindful of potential allergens. The main ingredients include chocolate and peanut butter, both of which can trigger allergies in some individuals. If you're making these treats for someone with a nut allergy, consider using sun butter or a nut-free alternative to maintain that delicious peanut butter flavor without the risk.

Additionally, always check the labels of your chocolate chips and powdered sugar to ensure they are free from cross-contamination with allergens. By being aware of these considerations, you can create delicious treats that everyone can enjoy safely.

Questions About Recipes

→ Can I use dark chocolate instead?

Absolutely! Dark chocolate can be used for a richer flavor.

→ How should I store these cups?

Store them in an airtight container in the refrigerator for up to a week.

→ Can I make these vegan?

Yes, use dairy-free chocolate chips and a suitable peanut butter with no added ingredients.

→ What can I substitute for peanut butter?

You can use almond butter or sunflower seed butter if you have allergies.