Club Sandwich Pasta Salad
Highlighted under: Global Flavors
A delightful twist on the classic club sandwich, this pasta salad combines all the flavors you love into a refreshing dish that's perfect for picnics and potlucks.
This Club Sandwich Pasta Salad is a fun and delicious way to enjoy the classic flavors of a club sandwich in a pasta form. Perfect for warm weather gatherings, this dish is sure to please a crowd.
Why You'll Love This Recipe
- All the classic club sandwich flavors in a refreshing pasta salad
- Quick and easy to prepare, perfect for busy days
- Great for meal prep or take-along lunches
A Flavorful Fusion
The Club Sandwich Pasta Salad brings together the beloved flavors of a classic club sandwich in a vibrant and hearty pasta dish. The combination of tender rotini pasta, juicy chicken, crispy bacon, and fresh vegetables creates a medley of textures and tastes that will delight your palate. Each bite is a celebration of the ingredients that make club sandwiches a favorite, while the pasta adds a unique twist that sets this salad apart.
This pasta salad is not only delicious but also incredibly versatile. You can easily customize it by adding your favorite ingredients or substituting with what you have on hand. For instance, feel free to swap out the chicken for turkey or add in some avocado for extra creaminess. Whatever variations you choose, the base flavors will still shine through, making it a delightful dish for everyone.
Perfect for Any Occasion
Whether you're planning a picnic, a potluck, or simply need a quick meal for busy weekdays, this Club Sandwich Pasta Salad is the perfect solution. Its easy preparation makes it a go-to option when you’re short on time but still want to impress your family or guests. You can whip it up in under 30 minutes, allowing you to spend more time enjoying your company instead of being stuck in the kitchen.
The salad is also an excellent choice for meal prep. You can make a large batch at the beginning of the week and store it in the refrigerator for quick lunches or snacks throughout the week. It keeps well and the flavors continue to meld together, making it even tastier the next day.
Serving Suggestions
To elevate your Club Sandwich Pasta Salad, consider serving it alongside some crisp, homemade garlic bread or a refreshing green salad. These sides complement the rich flavors of the pasta salad and add a nice balance to your meal. You could also pair it with a light vinaigrette dressing on the side for those who prefer a tangy kick.
For gatherings, consider presenting the pasta salad in a large, colorful bowl garnished with additional fresh parsley. This not only enhances the visual appeal but also invites guests to help themselves. Providing some toasted baguette slices can also add a delightful crunch that pairs perfectly with the creamy pasta salad.
Ingredients
Gather these fresh ingredients to make your delicious Club Sandwich Pasta Salad!
Ingredients
- 8 ounces of rotini pasta
- 1 cup cooked chicken, diced
- 1 cup cherry tomatoes, halved
- 4 slices of bacon, cooked and crumbled
- 1/2 cup cucumber, diced
- 1/2 cup shredded lettuce
- 1/3 cup mayonnaise
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
- Fresh parsley for garnish
Make sure to use fresh ingredients for the best flavor!
Instructions
Follow these simple steps to prepare your Club Sandwich Pasta Salad.
Cook the Pasta
In a large pot of boiling salted water, cook the rotini pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
Mix the Dressing
In a small bowl, combine mayonnaise, Dijon mustard, salt, and pepper. Mix well until smooth.
Combine Ingredients
In a large bowl, combine the cooled pasta, chicken, cherry tomatoes, bacon, cucumber, and shredded lettuce. Pour the dressing over the top and toss to combine.
Garnish and Serve
Garnish with fresh parsley and serve chilled or at room temperature.
Enjoy your delicious and refreshing pasta salad!
Storage Tips
To keep your Club Sandwich Pasta Salad fresh, store it in an airtight container in the refrigerator. It can last for up to 3-4 days, making it a great option for meal prep. Just remember to give it a good stir before serving, as the dressing may settle at the bottom.
If you plan to make it ahead of time, consider adding the lettuce just before serving to maintain its crispness. This way, you’ll enjoy that refreshing crunch with every bite.
Nutritional Benefits
This pasta salad not only satisfies your taste buds but also packs a nutritional punch. The combination of chicken and bacon provides a good source of protein, while the colorful vegetables contribute essential vitamins and minerals. Cherry tomatoes are rich in antioxidants, and cucumbers add hydration and crunch.
You can also make this dish healthier by using whole wheat pasta or adding more vegetables. Spinach, bell peppers, or even some olives can enhance the flavor and nutritional value, making it a balanced meal option.
Questions About Recipes
→ Can I make this salad ahead of time?
Yes, you can prepare it a few hours in advance. Just keep it refrigerated until serving.
→ What other ingredients can I add?
You can add bell peppers, olives, or even avocado for extra creaminess.
→ Is this salad gluten-free?
You can use gluten-free pasta to make this salad gluten-free.
→ How long will leftovers last?
Leftovers can be stored in the refrigerator for up to 3 days.
Club Sandwich Pasta Salad
A delightful twist on the classic club sandwich, this pasta salad combines all the flavors you love into a refreshing dish that's perfect for picnics and potlucks.
Created by: Riley Dawson
Recipe Type: Global Flavors
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 8 ounces of rotini pasta
- 1 cup cooked chicken, diced
- 1 cup cherry tomatoes, halved
- 4 slices of bacon, cooked and crumbled
- 1/2 cup cucumber, diced
- 1/2 cup shredded lettuce
- 1/3 cup mayonnaise
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
- Fresh parsley for garnish
How-To Steps
In a large pot of boiling salted water, cook the rotini pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
In a small bowl, combine mayonnaise, Dijon mustard, salt, and pepper. Mix well until smooth.
In a large bowl, combine the cooled pasta, chicken, cherry tomatoes, bacon, cucumber, and shredded lettuce. Pour the dressing over the top and toss to combine.
Garnish with fresh parsley and serve chilled or at room temperature.
Nutritional Breakdown (Per Serving)
- Calories: 460 kcal
- Total Fat: 27g
- Saturated Fat: 5g
- Cholesterol: 70mg
- Sodium: 720mg
- Total Carbohydrates: 38g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 25g