2 Ingredient Pizza Chips

Highlighted under: Quick & Easy

Enjoy a quick and easy snack with these delicious 2 Ingredient Pizza Chips, perfect for satisfying your pizza cravings in a crispy, chip form!

Riley Dawson

Created by

Riley Dawson

Last updated on 2025-12-22T23:54:36.102Z

These 2 Ingredient Pizza Chips are a fun and innovative way to enjoy the flavors of pizza without the fuss of dough. Perfect for game nights or a quick snack!

Why You Will Love This Recipe

  • Crispy texture that's irresistibly crunchy
  • Versatile base that you can customize with your favorite toppings
  • Quick to prepare, perfect for last-minute cravings

A Quick and Satisfying Snack

When those pizza cravings hit, waiting for delivery can feel like an eternity. That's where these 2 Ingredient Pizza Chips come in! With just two simple ingredients, you can whip up a batch of crispy, cheesy snacks in no time. Perfect for movie nights, game days, or just an afternoon treat, these chips offer all the flavors of pizza in a crunchy format. Plus, they’re incredibly easy to make, making them a go-to recipe for busy days.

These pizza chips are not only quick to prepare but also make for a fun cooking experience. Kids and adults alike can enjoy the process of mixing, shaping, and watching them bake to perfection. It's a great way to get the family involved in the kitchen, and the outcome is always a crowd-pleaser. So, gather your ingredients and get ready to enjoy a delicious snack that’s made in minutes!

Customize Your Chips

One of the best aspects of these pizza chips is their versatility. While the classic combination of mozzarella and pepperoni is undeniably tasty, you can easily customize your chips to suit your personal preferences. Try adding different cheese varieties, such as cheddar or provolone, or mix in some chopped vegetables like bell peppers or olives for a fresh twist. The possibilities are endless, and you can create a unique chip flavor every time you make them.

Consider experimenting with seasonings as well. A sprinkle of Italian herbs, garlic powder, or crushed red pepper flakes can elevate the flavor profile of your pizza chips. This customization allows you to cater to different tastes, making them a suitable snack for gatherings or parties. Your guests will love the personalized touch, and you’ll enjoy the creative process of making them your own.

Perfect Dipping Sauces

No snack is complete without a delicious dipping sauce! These pizza chips pair wonderfully with a variety of sauces that complement their cheesy goodness. Traditional marinara sauce is a classic choice, offering a tangy contrast that enhances the overall flavor. If you're feeling adventurous, try a spicy ranch or a creamy garlic dip to add an extra layer of taste.

Another fantastic option is a homemade pesto sauce, which brings a burst of freshness and herbaceous flavor to each crunchy bite. You can even experiment with sweet sauces, like a balsamic reduction, for a unique twist. Serve these chips with an assortment of dips, and you'll have a delightful snack spread that guests will rave about!

Ingredients

Gather your ingredients to make these tasty chips!

Ingredients

  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices

Now that you have your ingredients ready, let’s move on to the steps!

Instructions

Follow these simple steps to create your pizza chips.

Prepare the Baking Sheet

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Form the Chips

In a bowl, combine the shredded mozzarella cheese and pepperoni slices. Mix well and then spoon small portions onto the prepared baking sheet, flattening them into chip shapes.

Bake

Bake in the preheated oven for about 15 minutes or until the cheese is bubbly and golden.

Cool and Serve

Remove from the oven and let cool for a few minutes. The chips will harden as they cool. Serve with your favorite dipping sauce!

Enjoy your homemade pizza chips!

Serving Suggestions

These 2 Ingredient Pizza Chips make for an excellent party snack or appetizer. Serve them in a colorful bowl alongside a selection of dipping sauces for a fun and interactive experience. They can also be a great addition to a charcuterie board, providing a delightful crunch that complements other textures and flavors.

For a more substantial meal, consider pairing these chips with a fresh salad or a side of roasted vegetables. The combination of crispy chips and healthy sides creates a balanced meal that satisfies your cravings without overindulging. It's a delicious way to enjoy pizza flavors while keeping your meal light and enjoyable.

Storage Tips

If you find yourself with leftover pizza chips, don’t worry! They can be stored in an airtight container at room temperature for up to two days. Just keep in mind that they may lose some of their crispiness over time. To revive them, simply pop them back in the oven for a few minutes at a low temperature to regain that crunchy texture.

For longer storage, consider freezing the baked chips. Lay them out on a baking sheet to freeze individually, then transfer them to a freezer-safe bag. When you're ready to enjoy them again, reheat in the oven from frozen for a quick snack that tastes freshly made!

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Questions About Recipes

→ Can I use different cheese?

Yes, you can try different types of cheese, but mozzarella provides the best melting texture.

→ How do I store leftover pizza chips?

Store them in an airtight container at room temperature for up to 3 days.

→ Can I make these without pepperoni?

Absolutely! You can skip the pepperoni or add other toppings like olives or bell peppers.

→ What dipping sauces go well with pizza chips?

Marinara sauce, ranch dressing, or even a spicy aioli pair well with these chips.

2 Ingredient Pizza Chips

Enjoy a quick and easy snack with these delicious 2 Ingredient Pizza Chips, perfect for satisfying your pizza cravings in a crispy, chip form!

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Riley Dawson

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 1 cup shredded mozzarella cheese
  2. 1 cup pepperoni slices

How-To Steps

Step 01

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 02

In a bowl, combine the shredded mozzarella cheese and pepperoni slices. Mix well and then spoon small portions onto the prepared baking sheet, flattening them into chip shapes.

Step 03

Bake in the preheated oven for about 15 minutes or until the cheese is bubbly and golden.

Step 04

Remove from the oven and let cool for a few minutes. The chips will harden as they cool. Serve with your favorite dipping sauce!

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 15g
  • Saturated Fat: 8g
  • Cholesterol: 40mg
  • Sodium: 400mg
  • Total Carbohydrates: 2g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 12g