Protein Balls for Meal Prep

Highlighted under: Healthy & Light

These protein balls are perfect for meal prep, providing a nutritious and delicious snack option that you can easily grab on the go.

Riley Dawson

Created by

Riley Dawson

Last updated on 2025-12-24T13:03:42.796Z

Protein balls are a fantastic way to fuel your day with energy and nutrients. They are versatile, easy to make, and can be customized to suit your taste preferences.

Why You'll Love These Protein Balls

  • Packed with protein to keep you full and satisfied
  • Quick and easy to make in under 15 minutes
  • Perfect for on-the-go snacking or post-workout fuel

Nutritional Benefits

These protein balls are not just a tasty treat; they are a powerhouse of nutrition. Packed with protein from the protein powder and peanut butter, they help repair muscles and keep you feeling full longer. The addition of rolled oats provides complex carbohydrates, which are essential for sustained energy throughout the day. Whether you're hitting the gym or just need a boost to get through your afternoon slump, these protein balls have you covered.

Moreover, using natural sweeteners like honey or maple syrup ensures that you’re avoiding refined sugars, which can lead to energy crashes. Instead, you'll enjoy a quick pick-me-up that nourishes your body and satisfies your sweet tooth. With the option to add chocolate chips or dried fruit, you can customize each batch to your taste while maintaining the health benefits.

Perfect for Meal Prep

One of the best features of these protein balls is their suitability for meal prep. In just under 15 minutes, you can whip up a batch that will last you through the week. Store them in your refrigerator or freezer, and you’ll always have a nutritious snack within reach. This convenience makes them ideal for busy individuals or families looking to maintain a healthy lifestyle without the fuss.

To make your meal prep even more efficient, consider doubling the recipe. This way, you can keep a variety of flavors on hand, ensuring you never get bored. Enjoy these protein balls as part of your breakfast, a mid-afternoon snack, or a post-workout treat. Their versatility allows them to fit seamlessly into any part of your day.

Customization Options

One of the most exciting aspects of making protein balls is the opportunity for customization. Want a tropical twist? Add shredded coconut or dried pineapple. Prefer a nutty flavor? Swap the peanut butter for almond or cashew butter. You can also experiment with different types of protein powder, such as plant-based or whey, to suit your dietary needs or preferences.

Don't forget about adding spices! A dash of cinnamon or a hint of vanilla extract can elevate the flavor profile of your protein balls. You can also consider tossing in some seeds, like chia or flaxseeds, for an extra boost of omega-3 fatty acids. The possibilities are endless, ensuring that your protein balls remain exciting and tailored to your taste.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup chocolate chips or dried fruit

Mix and match ingredients based on your preferences!

Instructions

Combine Ingredients

In a mixing bowl, combine the rolled oats, peanut butter, honey, protein powder, and chocolate chips or dried fruit. Mix well until all ingredients are fully combined.

Form Balls

Use your hands to form small balls, approximately 1 inch in diameter. Place them on a baking sheet lined with parchment paper.

Chill and Store

Refrigerate the protein balls for at least 30 minutes to help them firm up. Once set, transfer them to an airtight container for storage.

Enjoy your homemade protein balls as a quick snack!

Storage Tips

To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They can last up to a week when refrigerated, making them perfect for quick snacks or meal additions. If you want to keep them for longer, consider freezing them. Just ensure they are well-wrapped or in a freezer-safe container. When you're ready to enjoy, simply let them thaw at room temperature or pop them in the microwave for a few seconds.

Label your containers with the date you made the protein balls, so you can easily keep track of their freshness. This simple step can help you avoid any waste, ensuring you enjoy your nutritious snacks at their best.

Serving Suggestions

These protein balls are incredibly versatile and can be enjoyed in various ways. For a quick breakfast, pair them with a smoothie or yogurt for a balanced meal. If you're looking for a post-workout snack, consider combining them with a protein shake to maximize your recovery. You can even chop them up and sprinkle them over oatmeal or salad for added texture and flavor.

For those times when you're entertaining, consider serving the protein balls on a platter alongside fresh fruit or nuts. They make a great addition to a healthy snack table, appealing to both kids and adults alike. Their bite-sized nature means they are perfect for sharing, so don’t hesitate to make extra for gatherings or family events.

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Questions About Recipes

→ How long do these protein balls last?

These protein balls can last up to a week in the refrigerator.

→ Can I freeze protein balls?

Yes, you can freeze them for up to 3 months. Just make sure to store them in an airtight container.

→ What type of protein powder should I use?

You can use any protein powder you prefer, such as whey, casein, or plant-based options.

→ Can I substitute ingredients?

Absolutely! You can substitute almond butter for peanut butter or use agave syrup instead of honey.

Protein Balls for Meal Prep

These protein balls are perfect for meal prep, providing a nutritious and delicious snack option that you can easily grab on the go.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Riley Dawson

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 20 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup protein powder (vanilla or chocolate)
  5. 1/4 cup chocolate chips or dried fruit

How-To Steps

Step 01

In a mixing bowl, combine the rolled oats, peanut butter, honey, protein powder, and chocolate chips or dried fruit. Mix well until all ingredients are fully combined.

Step 02

Use your hands to form small balls, approximately 1 inch in diameter. Place them on a baking sheet lined with parchment paper.

Step 03

Refrigerate the protein balls for at least 30 minutes to help them firm up. Once set, transfer them to an airtight container for storage.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g