Baked Cranberry Cream Cheese Dip

Highlighted under: Baking & Desserts

Elevate your appetizer game with this Baked Cranberry Cream Cheese Dip. Creamy, tangy, and just the right amount of sweet, this easy-to-make dip combines layers of rich cream cheese and tart cranberries, baked to a warm, gooey perfection. Perfect for holiday gatherings, game-day parties, or cozy nights in, this dish will be the star of your snack table. Serve it with crackers, crostini, or fresh fruit for a delightful treat that everyone will love.

Riley Dawson

Created by

Riley Dawson

Last updated on 2025-12-01T14:30:06.714Z

This Baked Cranberry Cream Cheese Dip is not only delicious but also simple to prepare, making it ideal for any occasion. Whether you're hosting a party or enjoying a quiet evening, this dip is sure to impress.

Perfect for Any Occasion

Baked Cranberry Cream Cheese Dip is a versatile appetizer that shines at any gathering. Whether it's an elegant holiday party or a casual game-day bash, this dip has the charm to impress. Its combination of creamy and tangy flavors pairs beautifully with a variety of accompaniments, making it a go-to choice for hosts and guests alike.

This dish holds the power to bring people together, encouraging them to gather around the snack table and chat. The vibrant colors of the dip, combined with its delightful aroma, will entice everyone to take a bite. Plus, it's easy to whip up, allowing you to focus on enjoying the company.

Easy to Make

One of the best aspects of this dip is its simplicity. With just a few ingredients and minimal preparation time, you can create a dish that feels gourmet without the hassle. This makes it an ideal choice for novice cooks and seasoned chefs alike, ensuring that everyone can add this delicious dip to their culinary repertoire.

The layering of cream cheese, cranberry sauce, and cheddar creates a rich texture that delights the palate. All it takes is mixing the ingredients, and popping it in the oven to transform this simple blend into a warm, gooey delight that everyone will adore.

Serving Suggestions

To elevate your presentation, consider serving your Baked Cranberry Cream Cheese Dip with an array of dippers. Crackers, crostini, and fresh fruits like apple slices or pears not only complement the dip's flavors but also add a colorful aesthetic to your snack spread. Mixing sweet and savory elements will keep your guests coming back for more.

For an extra touch, garnish the dish with chopped green onions or additional cranberries after baking. This not only enhances the visual appeal but also adds layers of flavor. A thoughtful presentation can turn an already delicious dip into the highlight of your gathering.

Ingredients

Gather these ingredients before you start:

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup cranberry sauce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced green onions
  • 1 tsp garlic powder
  • Crackers or bread for serving

With these ingredients ready, you're all set to create a delectable dip!

Instructions

Follow these easy steps to make your dip:

Preheat the oven

Preheat your oven to 350°F (175°C).

Prepare the mix

In a mixing bowl, combine softened cream cheese, cranberry sauce, cheddar cheese, green onions, and garlic powder.

Bake the dip

Transfer the mixture into a baking dish and spread it evenly. Bake for 20 minutes or until bubbly and golden.

Serve and enjoy

Remove from the oven and serve warm with crackers or bread.

Your dip is ready to be enjoyed!

Storage Tips

If you happen to have leftovers (although unlikely), store them in an airtight container in the refrigerator. This dip can last for up to three days, making it a fantastic option for quick snacks throughout the week. Reheat it in the oven at 350°F (175°C) for about 10 minutes, or until heated thoroughly.

This dip also freezes well. If you'd like to prepare it ahead of time, assemble the layers in a baking dish and cover tightly before freezing. When you're ready to serve, simply thaw in the refrigerator overnight, then bake as directed. It’s a great way to save time during busy holiday preparations!

Variations to Try

Feel free to get creative with the base of this dip. Experimenting with flavored cream cheeses, such as garlic herb or jalapeño cheddar, can add an unexpected twist. Alternatively, consider mixing in other fruits, like chopped apples or raisins, to add a bit of crunch and sweetness to the mix.

For those who prefer a spicy kick, add diced jalapeños or red pepper flakes into the mix. This will amp up the flavor profile and make your dip stand out even more. Tailoring this recipe to suit your friends' and family's tastes will surely make it a new favorite.

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Questions About Recipes

→ Can I prepare this dip in advance?

Yes, you can prepare the mixture and refrigerate it until you're ready to bake it.

→ What can I serve with this dip?

This dip pairs well with crackers, crostini, or fresh fruit.

Baked Cranberry Cream Cheese Dip

Elevate your appetizer game with this Baked Cranberry Cream Cheese Dip. Creamy, tangy, and just the right amount of sweet, this easy-to-make dip combines layers of rich cream cheese and tart cranberries, baked to a warm, gooey perfection. Perfect for holiday gatherings, game-day parties, or cozy nights in, this dish will be the star of your snack table. Serve it with crackers, crostini, or fresh fruit for a delightful treat that everyone will love.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Riley Dawson

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Ingredients

  1. 8 oz cream cheese, softened
  2. 1 cup cranberry sauce
  3. 1/2 cup shredded cheddar cheese
  4. 1/4 cup sliced green onions
  5. 1 tsp garlic powder
  6. Crackers or bread for serving

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a mixing bowl, combine softened cream cheese, cranberry sauce, cheddar cheese, green onions, and garlic powder.

Step 03

Transfer the mixture into a baking dish and spread it evenly. Bake for 20 minutes or until bubbly and golden.

Step 04

Remove from the oven and serve warm with crackers or bread.

Nutritional Breakdown (Per Serving)

  • Calories: 250
  • Protein: 6g
  • Carbohydrates: 18g
  • Fat: 18g