Chocolate Almond Coconut Granola Bites

Name: Chocolate Almond Coconut Granola Bites
Prep time: 15 min
Total time: 15 min
Yield: 20 bites
Ingredients: 1 cup rolled oats; 1/2 cup raw almonds, chopped; 1/2 cup unsweetened shredded coconut; 1/3 cup dark chocolate chips; 1/4 cup honey or maple syrup; 1 teaspoon vanilla extract; 1/4 teaspoon salt

Highlighted under: Baking & Desserts

I absolutely love making Chocolate Almond Coconut Granola Bites for a quick, healthy snack. These bites combine rich chocolate with crunchy almonds and chewy coconut, creating a delightful treat that satisfies my sweet cravings without the guilt. The best part is how easy they are to whip up! With just a few simple ingredients, I can have these delicious bites ready in no time, perfect for busy days or as a post-workout energy boost.

Created by

Riley Dawson

Last updated on 2026-01-15T23:16:13.666Z

When I first experimented with these Chocolate Almond Coconut Granola Bites, I was on a mission to create a snack that was both delicious and nutritious. I was amazed by how well the flavors blended, and the texture was just right—crunchy from the almonds and chewy from the coconut. By using dark chocolate, I not only satisfied my sweet tooth but also added a dose of antioxidants.

One tip I discovered while making these bites is to use fresh, unsweetened coconut. It really elevates the flavor, making each bite feel special. Plus, when I pressed the mixture into the mold, I found that using a bit of honey helped bind everything beautifully, resulting in bites that hold together perfectly!

        Why You'll Love These Bites
        A perfect balance of sweet and savory flavors
Nutritious and filling, ideal for a midday snack
No baking required - super quick and easy to prepare

      

Ingredient Insights

The combination of rolled oats, almonds, and shredded coconut provides not only a delightful texture but also a range of nutrients to keep you energized. Oats are a great source of fiber, which aids digestion, while almonds add healthy fats and protein. This blend creates a satisfying bite that will keep you feeling full longer. Using raw almonds ensures a fresh crunch that enhances the overall flavor profile of the granola bites.

Dark chocolate chips are the star ingredient when it comes to flavor in these bites. I prefer keeping it at around 70% cacao, which delivers just the right amount of sweetness while also providing antioxidants. If you're looking for a healthier option, you can substitute with cacao nibs, which give a deeper chocolate flavor and a delightful crunch without added sugar.

Texture and Technique Tips

The texture of your granola bites is key to achieving that perfect combination of chewy and crunchy. Make sure to chop your almonds finely, as larger pieces can lead to uneven bites that may fall apart. When mixing, ensure each ingredient is evenly distributed; this helps each bite maintain a consistent flavor and texture. A spatula can be handy for fully incorporating the sticky honey or maple syrup with the dry ingredients.

When forming your bites, don't be afraid to press the mixture firmly together. This pressure helps the ingredients bond during chilling, preventing crumbling. Using a silicone mold can create uniform bites that look appealing and ensures even chilling. If you’re in a hurry, you can also roll the mixture into larger balls, which will still be delicious but might take a bit longer to chill and set.

Ingredients

Gather the following ingredients to create the delicious Chocolate Almond Coconut Granola Bites.

Ingredients

1 cup rolled oats
1/2 cup raw almonds, chopped
1/2 cup unsweetened shredded coconut
1/3 cup dark chocolate chips
1/4 cup honey or maple syrup
1 teaspoon vanilla extract
1/4 teaspoon salt

Make sure to have all the ingredients prepped and measured out before you start mixing!

Instructions

Follow these simple steps to prepare your Chocolate Almond Coconut Granola Bites.

Mix Ingredients

In a large bowl, combine the rolled oats, chopped almonds, shredded coconut, chocolate chips, honey, vanilla extract, and salt. Stir until all ingredients are well combined.

Form Bites

Using your hands, take small amounts of the mixture and press them firmly into bite-sized shapes or use a mold for uniformity.

Chill and Set

Place the formed bites on a parchment-lined tray and refrigerate for at least 30 minutes to set.

Enjoy these delicious snacks right out of the fridge, or store them in an airtight container for up to a week!

Pro Tips

For added flavor, try mixing in dried fruits or seeds for a personalized touch.

Storage and Shelf Life

Once your chocolate almond coconut granola bites are set, store them in an airtight container in the refrigerator to maintain freshness. They can last up to a week this way, but I find they rarely stick around that long in my house! If you want to keep them for an extended period, consider freezing them. They freeze well for up to three months; just thaw them in the refrigerator for a few hours before enjoying.

You might also find it helpful to layer parchment paper between the bites in your storage container. This prevents them from sticking together, especially if they are slightly warm when you pack them. When storing, ensure that the container is completely cool before sealing it, as trapped moisture can lead to sogginess.

Variations to Try

While the classic chocolate almond coconut flavor combination is hard to beat, feel free to experiment! You can swap out the almonds for other nuts like walnuts or pecans, which will change both the flavor and texture. Additionally, trying different types of dried fruit, such as cranberries or apricots, can add a sweet and tangy contrast to the rich chocolate and coconut.

For a protein boost, consider adding a couple of tablespoons of nut butter, like almond or peanut butter, to the mixture. This will change the consistency slightly, making them creamier and adding richness. Just ensure to adjust the amount of sweetener accordingly, as nut butters can add a bit of natural sweetness.

Questions About Recipes

→ Can I use different nuts?

Absolutely! Feel free to substitute with your favorite nuts like walnuts or pecans.

→ How should I store these granola bites?

Store them in an airtight container in the refrigerator to keep them fresh.

→ Can I make these vegan?

Yes! Simply replace honey with maple syrup or agave nectar.

→ How long do these bites last?

They can be stored in the refrigerator for up to one week.